Food Science Agenda Week of October 21, 2019

Day 1:Monday	Day 2: Tuesday	Day 3: Wednesday	Day 4: Thursday-23	Day 5: Friday- 24
Warm Up:	Warm Up:   Teacher will show Youtube clip- Top Ten Food Additives to avoid. Student will list 5 of the ten along with a fact.	Warm Up:  Youtube clip:  Why are food additives added to food?	Warm Up:	Warm Up:  Youtube-  Artificial sweeteners?
Standard:  HUM-FS-11 Investigate the reasons for the use of food additives and food analogs in food preparation and in processed products.  Essential Question:  What is a food additive?  What are the different food additives available on the market?  Why do processed foods have food additive in them?	Standard:   HUM-FS-11 Investigate the reasons for the use of food additives and food analogs in food preparation and in processed products.  Essential Question:  What is a food additive?  What are the different food additives available on the market?  Why do processed foods have food additive in them?	Standard:  HUM-FS-11 Investigate the reasons for the use of food additives and food analogs in food preparation and in processed products.  Essential Question:  What is a food additive?  What are the different food additives available on the market?  Why do processed foods have food additive in them?	Standard:  HUM-FS-11 Investigate the reasons for the use of food additives and food analogs in food preparation and in processed products.  Essential Question:  What is a food additive?  What are the different food additives available on the market?  Why do processed foods have food additive in them?	Standard:  HUM-FS-11 Investigate the reasons for the use of food additives and food analogs in food preparation and in processed products.  Essential Question:  What is a food additive?  What are the different food additives available on the market?  Why do processed foods have food additive in them?
Complete KP Assignment  1. Unpack the Standard HUM-FS-11  Write the EQs  3. KP Assignment- Food Processing and Preservation II (due )  -Info Poster (due )	Work on Assignment Sheet II and Info-Poster	Info-Poster due today.  2. Assignment Sheet – Chapter 15 Food Analogs	Work on Chapter 15 Assignment Sheet	Work on Chapter 15 Assignment Sheet  [due]
Summarizer:  KP Assignments  Additive Info-Poster  Sodium Brochure	Summarizer:  KP Assignments  Additive Info-Poster  Sodium Brochure	Summarizer:  KP Assignments  Additive Info-Poster  Sodium Brochure	Summarizer:     KP Assignments  Additive Info-Poster  Sodium Brochure	Summarizer:  KP Assignments  Additive Info-Poster  Sodium Brochure