Thursday, October 6, 2011
WHITE DAY1ST BLOCK
Warm Up: Etiquette Pretest
Instructional Plan: 1. Present all the Food service Career Research Projects.2.Direct Instruction: Career Tech Org.& Student Org.~PowerPoint
3. Direct Instruction: Notes on restaurant segments and etiquette~ PowerPoint
Closing Summarizer: If you had to choose a career that was discussed today which would it be and why?
Friday, October 7, 2011
BLUE DAY2ND BLOCK
Warm Up: Etiquette Pretest
Instructional Plan: 1. Test Review: Challenge Envelopes & Envelope Please
- students will formulate challenging questions from Lesson 1, place in envelope. Envelopes are then passed out to students to answer.
- students will get envelope with test review material, provide an answer
-students will create 2 questions each for the test
2. Etiquette/Table Manners Video
Closing Summarizer: List two new things you learned about table manners & etiquette.
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