Tuesday, October 4, 2011
White Day
1st block
Warm Up: Why is career research important?
Instructional Plan: 1. Students will present Culinary Reports2.Students will work on posters for Careers in Foodservice projects.
Closing Summarizer: TOTD : Career (bellwork p.64) Student will read the prompt as a group and answer independently. (on computer screen)
Wednesday, October 5, 2011
BLUE DAY
2ND BLOCK
Warm Up: What does ACF stand for?
Instructional Plan: Students will present Careers in Foodservice projects.
2. Etiquette Notes & FCCLA notes
3. Complete ICA~history packets to be graded
Closing Summarizer: TOTD : If you had to choose a career that was discussed today which would it be and why?
Contact Information
https://web.cobbk12.org/southcobb
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Name: _________________ Block: _____ Date: ___________ Food Allergies and Food Intolerances Info-Poster Directions: Research th...
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Due: Tuesday, September 23, 2014 30% of final grade Food Allergies and Food Intolerances Info-Poster Directions: Research the a...
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