BLUE DAY
2ND BLOCK
Warm Up:
Fine dining full-service restaurants provide foodservice where patrons generally
order or select items and pay before eating. T or F ans. F
Instructional Plan: 1.The instructor will name and identify professional and career technical student organizations, listing the importance and benefits of membership. -Students will take notes
2. Work on ICA~History student worksheet/packet
Closing Summarizer: What does FCCLA stand for:
A. Family, Career and Community Leaders of America
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