GPS Standard:
FCS-FNW-4. Students will
utilize the My Pyramid to demonstrate serving sizes and recommended daily intake
of different food groups.
EQ-
·
How can I
determine the amounts and serving sizes of foods that I need to eat each day?
Bellwork: St. Valentine. Students will read the prompt and complete the student activity.
Work Session: Using MyPlate
1. Students will complete Chapter 9 discussion questions and workbook page. (use textbook to find answers)
2. Teacher will discuss "Choose my Plan" project. Teacher will show students how to navigate MyPlate.gov to work on their assignment.
“Ticket
out the Door” Activity: Have
students list two factors which affect the amount of food needed each day.
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