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Monday, March 11, 2019

~ Monday-3.11.19

Agenda FNW: Chapter 5 Food Safety & Sanitation
1. Common Assessment
2. Textbook p.62- My Journal 
3. Discuss Standard FNW-8 and EQ
-Bellwork: Food Safety
4. Food Safety Pre-test
5. Chapter 5 Vocabulary {Content and Academic}
6. Direct Instruction-Notes

FL: Chapter 11
1. Common Assessment
2. Chapter 11 Vocabulary I
3. Direct Instruction-Notes

FS: Chapter 3
1. Common Assessment
2. Complete Taste Test Panel
3. Chapter 18 Food Safety Sources of Contamination
-Assignment Sheet I

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