Monday, December 5, 2011
ICA~White Day
1st block
Warm Up: ICA~ List 2 common kitchen accidents
Instructional Plan: 1. Students will work on Accident and Injuries Packet (Lesson 2)
2. DVD: Kitchen Safety with discussion questions
3.Knife Skills & Safety (Using Knives) ICA book 4.1 p.101 & The Culinary Professional Lab Activity 8-1 p. 29-32 Identifying Knives and Hand Tools worksheet with PPT.
Closing Summarizer: Safe or Not Safe worksheet? (Food Today reteach activity)p.74
No comments:
Post a Comment
Note: Only a member of this blog may post a comment.