FNW

Monday, March 14, 2011
FNW: White Day
3rd block
{Substitute)Chapter 30 Fruits & Chapter 27 Developing a Work PlanWarm Up:
Instructional Plan: 1. Check your knowledge questions p. 428
Students will write and answer questions 1-21 EXCEPT # 6 & #8
2. Chapter 27 Define Topic Terms: (p.383) dovetail, pre-paration, teamwork, timetable, work plan

Tuesday, March 15, 2011

Blue Day
2nd block
Chapter 30~Fruits & Chapter 27 Developing a Work Plan
 Warm Up: Name two of your favorite fruits and when is the best time to buy? [index card]
Instructional Plan: 1. Check your knowledge p. 428: students will write and answer all the questions EXCEPT #6 & #8
2. Chapter 27: Define topic terms p. 383~ dovetail, pre-preparation, teamwork, timetable, work plan
3. Discuss Work Plan, pick cooking groups & read recipe {Mini Apple Pie}

Closing Summarizer: List two unusual fruits from the book that you would like to try. [index card]



EQ(s):
1.  Why should we study about fruits and their uses?
2. What are the most effective ways to work in the kitchen?