Contact Information

Contact Information
https://web.cobbk12.org/southcobb

Sunday, September 23, 2012

FNW

Monday, September 24, 2012

Chapter 5 Food Safety in the kitchen and Chapter 6 Kitchen Safety

1. Bellwork
2. Students will share Food Inspection Report findings.
Chapter 6 Kitchen Safety
3. Activator: Autobiographical Writing textbook p. 80 Kitchen Memories
Teacher will introduce new chapter & EQ
4. Students will watch DVD: Kitchen Safety and answer discussion questions with the video
5. DI- Kitchen Safety PPT students will take notes with presentation
TOTD


Tuesday, September 25, 2012

Chapter 6 Kitchen Safety

1. Bellwork: List of kitchen safety rules to be used at home
2. Continue DI kitchen safety PPT notes; students will take notes
3. Students will complete workbook pages 38 {ELA reading comprehension} Common Safety Errors case study, pg. 43 Content/Academic Vocabulary

Wednesday, September 26, 2012

Chapter 6 Kitchen Safety

1. Bellwork: Kitchen Safety Review Handout
2. Students will complete Graphic Organizer: Prepare for Kitchen Emergencies [5 steps]
3. Students will answer "critical thinking" questions textbook p. 87 4,5,7 *write the questions*

Thursday, September 27, 2012
*Report Cards go HOME..*

Chapter 6 Kitchen Safety

1. Bellwork
2. Whole group: check Wednesday's classroom assignments.
3. Teacher will present CTAERN "Kitchen Safety" ppt, students will complete review sheet at the end of the presentation. (summarizer)
4. TEST REVIEW: Que/Ans Activity Chapter 5 & 6

Friday, September 28, 2012

1. UNIT 3 TEST: Chapter 5 and Chapter 6

AFTER the TEST: Chapter 19 Kitchen Equipment

2. Students will work on Kitchen Equipment and Small Electrical Appliance Worksheet.










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